The best professional choice for baristasIn today's era of booming coffee culture, becoming a barista has become the dream of many young people. However, when choosing their major, many people are not sure which field is the best for them to realize this dream. This article will explore the best professional choices for baristas and provide some suggestions. 1. Hotel ManagementHotel management is a broad and diverse field, covering all aspects of food and beverage, guest rooms, front desk, etc. For those who aspire to become a barista, studying hotel management can provide rich and comprehensive knowledge and skills. During the learning process, you will be exposed to various types and styles of coffee making methods and learn how to communicate well with customers. 2. Baking processRoasting Engineering is another highly recommended professional field that is highly relevant to coffee. By studying roasting engineering, you will gain an in-depth understanding of the types of coffee beans, the roasting process, and how to adjust roasting parameters to achieve different taste and flavor goals. In addition, you will also learn how to evaluate the quality of coffee and learn about the specialty coffees of various countries and regions. 3. NutritionWhile nutrition may not seem directly related to coffee making, it does offer a lot of useful knowledge for becoming a good barista. Understanding the effects of food on physical health, including its effects on brain function and energy levels, will enable you to better understand the motivations behind your customers’ choices of a certain type or flavor of coffee. 4. Brand ManagementBrand management is a comprehensive major involving marketing, consumer behavior and other fields. As someone who dreams of becoming a top barista, mastering brand management skills is very important and valuable. By studying brand management, you will understand how to build and promote the brand you or your company represents and stand out in the fiercely competitive market. 5. CoffeeologyCoffee science is a discipline that focuses on the science and art of coffee. By deeply studying the knowledge of coffee planting, processing, extraction, etc., you will become an expert who truly understands the mysteries behind coffee. In addition, you will also master a variety of different production methods and techniques, and be able to provide personalized suggestions based on customer needs. in conclusionWhen choosing the best major, it is important to consider the skills and knowledge you will need to advance in your career as a barista. Hospitality management, roasting engineering, nutrition, brand management, and coffee science are all highly recommended majors that are highly relevant to becoming a good barista. No matter which field you choose, continuous self-improvement and a passion for the coffee industry will help you achieve your goal of becoming a top barista. |
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