The aromatic blend of coffee and milk

The aromatic blend of coffee and milk

The aromatic blend of coffee and milk

Coffee and milk, the combination of these two foods often brings a unique taste and mouthfeel. Whether it is a strong black coffee with a hint of milk, or a dense cappuccino mixed with some milk foam, people can feel the beauty brought by the mellow blend.

First, let's look at the characteristics of coffee and milk. Coffee, as a stimulating drink, has the effects of refreshing and increasing attention. Milk is rich in nutrients such as protein and calcium, which are good for health. Therefore, drinking these two together in daily life is not only to satisfy the taste needs, but also allows us to enjoy the delicious taste while taking in the necessary nutrients.

1. Coffee and milk: a classic combination


The classic combination is to simply pour the right amount of hot coffee into the cup and then add the right amount of cold or hot milk. This combination can not only adjust the concentration of the coffee, but also make the taste softer. For those who like coffee but are worried about the irritation being too strong, this combination is a good choice.

When making the classic combination, you need to pay attention to the ratio of coffee to milk. Generally speaking, if you like a stronger taste, you can reduce the amount of milk; if you prefer a softer taste, you can add more milk.

2. Cappuccino: dense and mellow

Cappuccino is a mixture of espresso, steamed milk foam and a thin layer of rippled emulsion. It is rich, mellow and smooth, and is loved all over the world.

To make cappuccino, you need to use a professional Italian coffee machine or a manual coffee maker. First, pour an appropriate amount of espresso into the cup, then use a steam pump to beat the milk with a lot of bubbles, and finally gently pour the whipped milk on top of the coffee. In this way, a cup of cappuccino is ready.

3. Latte: Rich and Smooth

Latte is a drink made from espresso, with an appropriate amount of milk and a thin layer of ripple emulsion. Compared with cappuccino, it pays more attention to the taste of coffee itself.

To make latte, you need to use a professional espresso machine or a manual coffee maker. First, pour the right amount of espresso into the cup, then use a steam pump to whip the milk into a thin layer of wavy emulsion, and slowly pour it into the cup at an angle. Finally, draw a beautiful pattern on the surface.

4. Other creative combinations


In addition to classic combinations, cappuccino and latte, there are many other creative combinations to try. For example, adding vanilla or chocolate-flavored milk to iced black coffee can make a sweet and delicious iced coffee; or adding a small spoonful of espresso to hot chocolate can make the taste richer.

In short, the mellow blend of coffee and milk brings us endless surprises and enjoyment. Whether it is the classic combination, cappuccino or latte, each combination has its own unique flavor and charm. Other creative combinations provide us with more opportunities to try and discover new flavors. Let's combine these two delicacies and feel the beauty they bring in the taste!

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