The diverse charm of coffee, explore the English names of coffee around the world

The diverse charm of coffee, explore the English names of coffee around the world
Coffee is a global drink with diverse charm. Coffee is called differently in different parts of the world due to different cultures, climates and planting methods. From "coffee" in North America to "Caffè" in Italy, to "Kahve" in Turkey, each name contains the unique culture and flavor of the local area. Exploring these different names, you can feel the richness, diversity and unique charm of coffee culture.

In this era of coffee culture, have you ever thought about the stories and customs behind each name of coffee? Today, let us walk into the world of coffee, explore the English names of various coffees, and feel their diverse charm.

1. Espresso

Espresso, derived from Italian, means "fast". This kind of coffee is made by using high-pressure steam to quickly brew ground coffee powder to produce a strong and fragrant coffee. Each cup of Espresso contains rich coffee essence and is the basis of many coffee drinks.

2. Latte

Latte means "milk" in Italian. Latte coffee is famous for its unique ratio, one-third espresso plus two-thirds milk, forming the layered beauty of milk foam and coffee. Latte gives people the feeling as its name, gentle and poetic.

3. American coffee: AmerIcano

Americano, as the name suggests, is an American-style coffee. It is made directly from espresso and water. It has a rich flavor but is not overly sweet, reflecting the simplicity and freedom of the American spirit of McDonald's coffee.

4. Cappuccino

Cappuccino, which means "turban" in Italian, is famous for its unique ratio of milk foam and coffee. The milk foam is as delicate and soft as a monk's turban. It has a rich taste, with both the richness of coffee and the sweetness of milk.

5. Mocha Coffee: Mocha

Mocha, which means "chocolate" in Arabic, is a drink that combines the flavors of chocolate and coffee. It is usually based on the above-mentioned espresso, plus chocolate sauce and milk or milk foam. Every sip is full of the beauty of the collision of rich chocolate and coffee.

In addition to the above-mentioned common names for coffee, there are many other English names for coffee with regional characteristics, such as YerBAte coffee originating from Ethiopia in Africa, and Foul Pouch (coffee beans in a bag) which is popular in the Middle East. These names have their own unique historical and cultural backgrounds. Each type of coffee has its own unique taste and flavor. They are not just drinks, but also a reflection of a culture and a way of life.

In a British coffee shop, a cup of Earl Grey Latte may make you feel the British elegance; in the streets of France, a cup of Macchiato may make you feel the romance of the French; and tasting a cup of Lungo in a street cafe in Italy is a leisurely enjoyment of life. Each type of coffee has its unique cultural background and story. They are like business cards from all over the world, showing different styles and charms.

When we taste these various types of coffee, we are not only enjoying the taste experience brought by a cup of drink, but also experiencing the spiritual enjoyment brought by a culture and lifestyle. Let us feel the diversity and beauty of this world while exploring the English names of various coffees!

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