Coffee Review, an international professional coffee evaluation organization, recently announced the TOP 30 COFFEES OF 2019. We will first introduce the names and sources of the top 10 delicious coffees to you, and the names of other coffees will be released in due course. Interested readers are welcome to pay attention.First PlaceRoaster: Dragonfly Coffee Roasters (Boulder, Colorado, USA) Coffee Name: Elida Estate Geisha Green-Tip Natural Coffee origin: Boquete growing region, western Panama (Panama) Roasting degree: medium-light roast Second PlaceRoaster: JBC Coffee Roasters (Madison, Wisconsin, USA) Coffee Name: Rukera Kenya Coffee origin: Kiambu growing region, south-central Kenya (Kenya) Roasting degree: medium-light roast Third PlaceRoastery: PT's Coffee Roasting Co. (Topeka, Kansas, USA) Coffee Name: Café Granja La Esperanza Sudan Rume Natural Coffee Origin: Valle del Cauca growing region, Colombia Baking degree: Medium Fourth PlaceBakery: Simon Hsieh's Aroma Roast Coffees (Taiwan, China) Coffee Name: Costa Rica SL-28 Yellow Honey Espresso Coffee Origin: Central Valley, Costa Rica Roasting degree: medium-dark roast Fifth placeRoastery: Flight Coffee Co. (Bedford, New Hampshire, USA) Coffee name: Tanzania Ngorongoro Ridge Peaberry Coffee origin: Arusha Region, northern Tanzania (Tanzania) Roasting degree: medium-light roast 6th placeRoaster: Dragonfly Coffee Roasters (Boulder, Colorado, USA) Coffee beans: Kenya Karindundu AA Small Lot Reserve Coffee origin: Nyeri growing region, south-central Kenya (Kenya) Roasting degree: medium-light roast Seventh placeRoaster: JBC Coffee Roasters (Madison, Wisconsin, USA) Coffee Name: Harimau Tiger Sumatra Coffee origin: Mandheling growing region, northern Sumatra, Indonesia (Indonesia) Roasting degree: medium-light roast 8thRoastery: Plat Coffee Roastery (Hong Kong, China) Coffee Name: Port of Mokha Yemen JSP Coffee origin: Al Hayma growing region, Al Kharijiyah District, Sana'a Governorate, Yemen Baking degree: Medium Ninth placeRoastery: Hula Daddy Kona Coffee (Holualoa, Hawaii, USA) Coffee Name: 100% Kona Bourbon Pointu Laurina Coffee origin: Holualoa, North Kona growing district, “Big Island” of Hawaii (United States) Roasting degree: medium-light roast 10thRoastery: Willoughby's Coffee & Tea (Branford, Connecticut, USA) Coffee Name: Panama Perci Geisha Natural Coffee Origin: Volcan, Panama Roasting degree: medium-light roast
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