In the previous article "What is instant coffee? Does it have any effect on the body?", I introduced the raw materials and production process of instant coffee to all coffee experts. Currently, three-in-one instant coffee has the same problem, too many additives, and drinking it often is definitely not good for people. However, this premise is that it is only harmful to the body if it is consumed in large quantities and for a long time. Under normal circumstances, the amount of coffee consumed by a person in a day is not enough to harm health. But it is still recommended to drink less.

Since instant coffee is “unhealthy”, here we naturally recommend some lazy and healthy ways to drink coffee!

Recommendation 1: drip coffee

Drip coffee can be considered the most convenient and healthiest way to drink coffee.

Drip coffee is usually made from freshly roasted coffee beans. After being ground into powder, it is filled in a drip bag and filled with nitrogen to isolate the air and maintain relative sealing. This allows the aroma and flavor of the coffee to last longer.

The convenience of drip coffee is that you don't have to wake up every day, boil water, and grind. You just need to boil water, tear open the package, pour in hot water, and you can drink a cup of fresh black coffee in just 2 minutes. If you don't like black coffee, you can add fresh milk to make it milk coffee. It's also a good way~!

At present, based on cost-effectiveness and product stability, it is recommended to try the drip coffee products of international coffee suppliers, such as Japan's UCC (UCC), illy, etc.

In recent years, the domestic coffee market has become very hot, and many local coffee brands have also done well, such as FISHERCOFFEE, Ziyu Coffee, etc. Even some stores specializing in selling coffee beans also provide freshly made drip bags, and provide a richer range of coffee beans and more diverse roasting degrees for consumers to choose according to their preferences.

Recommendation 2: Freeze-dried instant coffee

This instant coffee technology is a relatively advanced instant coffee production process. At present, many large instant coffee manufacturers focus on 100% pure coffee without any additives. The coffee beans used in this coffee are also better than the traditional three-in-one instant coffee. Arabica coffee beans, which account for a large proportion of the overall output and have a higher quality, are used. Therefore, even pure coffee can be more acceptable to drink.

The most popular instant coffee on the market is Santonban's No. 1-6 super instant coffee.

Take one bottle at a time, pour it into ice water, hot water or milk, and you can get a cup of fragrant coffee in an instant.

The freeze-drying technology perfectly locks in the original flavor of the coffee, and the original taste of the beans can be restored when it comes into contact with liquid.

When you feel lazy, open one and put it in water. It instantly turns into coffee. Isn’t that a wonderful feeling?

Recommendation 3: Capsule coffee

Capsule coffee is a new form of coffee brewing that has only become popular in the past two years.

The flavor of the coffee can be prolonged by directly filling the roasted and ground coffee powder into the capsule, injecting nitrogen and sealing it with aluminum foil.

Capsule coffee needs to be used with a capsule coffee machine. Currently, the most mainstream product on the market is Nestle's capsule coffee machine. Xiaomi has also launched a similar product.

Capsule coffee machines are simple and convenient, eliminating the grinding and extraction process of traditional automatic coffee machines. Therefore, the cost of the machine is reduced. A capsule coffee machine is only 1/6 of the price of a traditional automatic coffee machine. If you are alone at home, you can throw in a capsule every day and enjoy fresh coffee in 1 minute.

The coffee liquid extracted from the capsule can be considered as coffee concentrate. If you think the taste is too strong, you can add water to dilute it to make American coffee, or add fresh milk to make latte.

Your coffee is your call!

Recommended Four Coffee Concentrates

Coffee concentrate is the latest coffee purification technology. By purifying coffee liquid, a higher concentration of coffee concentrate is obtained. Nitrogen is then injected to maintain the original flavor of the coffee.

When drinking, just tear one open, pour it into water or milk, and it will instantly become a cup of fresh coffee.

This technology is not popular in China at present. The more popular one is the coffee concentrate from Sumida River in Japan.

This concentrated liquid can be regarded as the best way to solve the cancer of laziness!

Recommended five hand brewed coffee

Hand-poured coffee is the darling of the third wave of specialty coffee. Through hand-poured coffee, the concept of specialty coffee was introduced into China, and now many coffee experts have begun to make hand-poured coffee by themselves.

Hand-brewed coffee generally requires a grinder, filter cup, filter paper, hand-brew pot, and electronic scale . Compared with the 4,000 or 5,000 yuan investment in automatic coffee machines, the investment cost of hand-brewed coffee is relatively low, which is suitable for most novices or people who are interested in coffee.

The most common one is the V60 series from Japan's Hario, which is also one of the best entry-level equipment.

The advantage of hand brewing is that you can freely control everything, from bean variety, water temperature, bean quantity, powder-water ratio. You can freely change them, allowing you to truly appreciate the ever-changing charm of coffee.

The Chinese coffee market has undergone tremendous changes in the past three years. More and more Chinese people are beginning to accept this imported product. Avoid unhealthy three-in-one instant coffee, reduce the intake of additives, and choose healthier coffee.

Give your coffee experience a healthy upgrade!

If you are interested in coffee, please follow the WeChat public account: [Pure Flavor Boutique Coffee]