Roasted coffee beans turn into fragrant bean paste

Roasted coffee beans turn into fragrant bean paste

Roasted coffee beans turn into fragrant bean paste

Coffee is a popular drink, and coffee beans are the raw material for making coffee. However, in addition to brewing coffee, we can also roast coffee beans and process them into fragrant bean paste. Let's explore this process together.

Choosing the right coffee beans

To make delicious bean paste, you first need to choose the right coffee beans. Coffee beans of different types and origins have different tastes and flavors, so you need to choose according to your preferences. The two main types are Arabica and Robusta.

Arabica is one of the most common and popular high-quality varieties. It has low acidity, a rich and soft taste, and a fragrant aroma.

Robusta is relatively more bitter, with higher acidity and a rich taste. It is usually used to make strong Italian coffee.

Roasted coffee beans

After selecting the coffee beans, the next step is roasting. Roasting is to heat the raw beans to a certain temperature to cause chemical changes inside them, thus producing special aroma and flavor.

Common roasting levels include light roasting, medium roasting and dark roasting. Light roasting usually retains more original flavor and has a light taste; medium roasting retains the flavor while adding some fullness; dark roasting is richer, bitter, and has a distinct cocoa or chocolate flavor.

Making Red Bean Paste

Roasted coffee beans can be used to make fragrant bean paste. First, the roasted coffee beans need to be cooled and the outer layer of the detached material removed.

Then put the cooled and cleaned coffee beans into the blender and crush them. You can adjust the degree of crushing according to your personal preference to get bean paste with different tastes.

Next, add the crushed coffee beans to the appropriate amount of sugar and milk and stir well. You can adjust the ratio of sugar and milk according to your personal taste to get the ideal sweetness and thickness.

Finally, put the mixed bean paste into the pot and heat it until it becomes thick. This way, you can make a fragrant and delicious coffee bean paste.

Enjoy coffee bean paste

The prepared coffee bean paste can be used to make various desserts or drinks. For example, sprinkle some coffee bean paste on ice cream to add a rich fragrance to it; or add a spoonful of coffee bean paste to a milkshake to make it more layered.

In addition, coffee bean paste can be spread on bread or cake as filling, giving the food a rich and diverse taste and flavor.

Conclusion

By roasting coffee beans and making them into a rich and delicious bean paste, we can bring out the flavor and taste of coffee to the extreme. Whether it is used as a garnish for desserts or eaten on its own, coffee bean paste can bring people a unique enjoyment.

So, if you have a strong interest and love for coffee, you might as well try making your own coffee bean paste!

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