Hand-brewed coffee beans: a unique and aromatic journey

Hand-brewed coffee beans: a unique and aromatic journey

Coffee is a must-have drink for many people to start their day. For those who really love coffee, hand brewing coffee beans is a unique enjoyment. Through manual brewing, we can fully experience the aroma and taste of each bean. Let's embark on this unique and mellow journey together.

Choosing the right coffee beans

Before you start hand brewing, you must first choose coffee beans that suit your taste and preferences. There are a variety of options on the market, with different origins, different flavors, different roasting degrees, etc. You can choose according to your taste and flavor preferences.

If you like a strong and bitter taste, then dark roasted or Italian roasted beans may be more suitable for you; if you prefer a fresh, light and acidic taste, then light roasted or Asian coffee beans may be more to your taste.

Grinding coffee beans

Once you have chosen the coffee beans that suit your taste, the next step is to grind them into a powder suitable for hand brewing. This process is very important because different coarseness and fineness of coffee powder will have different effects on the final brewed coffee.

Usually, medium to slightly fine coffee powder is used for hand brewing. If it is too fine, the water flow rate will be too slow and the extraction time will be too long; if it is too coarse, the water flow rate will be too fast and the extraction will be insufficient. Therefore, when brewing manually at home, you can buy an electric or manual grinder and adjust the disc size according to your preference and the best effect found through experiments.

Purify water

Before brewing manually, please be sure to purify the water. Because the water quality is directly related to the taste and flavor of the final brewed coffee. Using a filter or mineral water can effectively remove impurities and residual chlorine in the water, making the coffee purer.

Control brewing time

Manual brewing of coffee beans requires a certain amount of time to master. Normally, we will wait about 30 seconds after starting to pour water to do the first stirring, and then continue to pour in the remaining hot water, and complete the entire brewing process in about 2-4 minutes.

This time is adjusted according to personal taste. If you like a strong taste, you can extend the soaking time; if you prefer a light taste, you can shorten the soaking time. Different beans, different powder sizes, and different drinking containers will affect the optimal extraction time, so please adjust according to your actual situation.

Enjoy a delicious journey

When all the steps are completed, it's time to taste the hand-brewed coffee! Pour the steaming, fragrant coffee into the cup and savor every drop of the liquid on your tongue. Close your eyes and feel the unique flavor and taste of the coffee beans, letting them dance on your tongue.

Hand brewed coffee beans are not only a drink, but also a kind of enjoyment. By brewing coffee by hand, we can better control the whole process and integrate our love for coffee into it. Every cup of hand brewed coffee is unique and delicious, just like everyone has their own unique and beautiful story.

Conclusion

Hand brewed coffee beans bring us a unique and mellow journey. From choosing the right flavor, carefully grinding, purifying water, controlling the brewing time and finally enjoying the mellow journey, in this process we can fully feel the difference brought by every detail. No matter what flavor and taste you like, hand brewing can satisfy your pursuit of the perfect cup of coffee.