Are cocoa beans a type of coffee beans?Coffee is one of the most popular drinks in the world, and the main raw material of coffee is coffee beans. In the market, we often hear two words: cocoa beans and coffee beans. So, are cocoa beans a kind of coffee beans? This article will discuss this question. What are cocoa beansFirst of all, we need to understand what cocoa beans are. It can be said that people who have not understood the chocolate making process will not know what "cocoa beans" are, because they are the most important and basic ingredient of chocolate. The so-called "cocoa beans" refer to the nuts contained in the fruit of the cocoa tree (Theobroma cacao), which is produced in Peru, Ecuador, Venezuela and other regions. They are the most core materials in the chocolate making process. Generally speaking, "cocoa beans" refer to unprocessed or refined cocoa beans, while the chocolate making process requires fermentation, baking and other steps. What are coffee beansCompared with cocoa beans, coffee beans are more well-known. Coffee beans refer to the seeds contained in the fruit of the coffee tree (Coffea). These seeds go through a series of processes such as picking, peeling, fermentation, and roasting before becoming the coffee we use in our daily lives. In the market, we often see two main types of coffee: Arabica and Robusta. Arabica has a soft and delicate taste and a strong aroma, while Robusta is more bitter and strong. The relationship between cocoa beans and coffee beansBy definition, "cocoa beans" and "coffee beans" are different. However, they are related to some extent. First of all, cocoa beans and coffee beans both come from the fruit of the plant, and they have undergone similar processing, including fermentation and roasting. In addition, cocoa beans and coffee beans also have similarities in taste. However, cocoa beans and coffee beans belong to different botanical species. The cocoa tree is a plant native to South America, while the coffee tree is mainly found in Africa, Asia, and Latin America. in conclusionTo sum up, although "cocoa beans" and "coffee beans" both come from seeds in the fruit of the plant and undergo similar processing, they are botanically different species. Therefore, "cocoa beans" are not a type of "coffee beans". In any case, when we enjoy chocolate or drink a cup of fragrant coffee in our daily lives, we can feel the unique and wonderful taste experience these two foods bring us. |
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