Crush the coffee beans and pour water directly into them?

The benefits of crushing coffee beans and pouring water directly

Coffee is an indispensable drink for many people every morning. When making coffee, we usually choose to grind the coffee beans into powder before brewing. However, there is a method that is different - crush the coffee beans directly and then pour water directly. Although this method looks a bit strange, it actually has many benefits.

Fuller release of aroma and flavor

When we use a traditional grinder to grind coffee beans finely, it is easy to lose some of the aroma and flavor. If we choose to grind the whole coffee bean vigorously before brewing, we can release the aroma and flavor more fully.

More nutrients retained

In the traditional grinding process, the high-speed rotating blades will generate friction and high temperature, and will also introduce air into the powder. These factors may lead to the loss of some nutrients. However, directly crushing the coffee beans and then flushing with water can better retain the nutrients in the coffee.

More convenient and faster

Using a traditional grinder requires a certain amount of time and effort, and also requires cleaning and maintenance. However, directly crushing the coffee beans and then flushing them with water saves these troubles. Just prepare a hammer or other hard objects, and you can make delicious coffee anytime, anywhere.

More original and natural

In modern society, we are used to using various high-tech equipment to make food and drinks. However, sometimes we also need to return to the original natural way to experience life. Crush the coffee beans directly and then rinse with water is a primitive and natural way, which allows us to personally experience the power and beauty hidden behind the food.

in conclusion

Although crushing coffee beans directly and then pouring water may be different from the traditional method and seem a little strange, it actually has many benefits. It can release the aroma and taste of coffee more fully, retain more nutrients, and is also more convenient, quick and original. So if you want to try a different way of making coffee, you might consider crushing the coffee beans directly and then pouring water.