The ranking of domestic coffee bean varieties is announced

The ranking of domestic coffee bean varieties is announced

As a popular drink, coffee has occupied an important position in the Chinese market. As people's demand for coffee continues to grow, domestic coffee bean varieties are becoming increasingly rich and diverse. Recently, a well-known domestic professional organization released the latest domestic coffee bean variety rankings. Here are some of the popular varieties.

1. Arabica

Arabica is one of the most popular and widely cultivated coffee bean varieties in the world. It has a rich and complex taste and is often used to make high-quality premium coffee. Arabica beans are produced in Asia, Africa, Central and South America, and there are also many excellent producing areas in China.

2. Robusta

Robusta is another popular coffee bean variety. It is more heat and cold tolerant than Arabica and grows faster. Robusta beans are usually higher in caffeine and have a strong bitter taste, making them suitable for making strong Italian coffee.

3. Blue Mountains

Blue Mountain is a variety of coffee beans from the famous producing area of ​​Jamaica. It is known for its rich and soft taste and is known as the "Champagne of Coffee". Blue Mountain beans grow in areas with higher altitudes and cooler and more humid climates, so they have a unique flavor.

4. Indian Mandheling

Indian Mandheling is one of the most important and popular coffee bean varieties in Indonesia. This bean usually has low acidity and a strong taste, suitable for people who like strong flavors. Indian Mandheling is also widely used in making mixed drinks such as lattes.

5. Jianshan Mountain, Vietnam

Vietnam Jianshan is one of the most well-known coffee bean varieties in Vietnam and the main export market at home and abroad. It is relatively stable in quality and moderately priced. This bean usually has a higher acidity and bitterness, suitable for making strong coffee.

6. Colombia

Colombia is one of the world's largest producers of Arabica coffee and a major global exporter. Colombian beans are known for their balanced and sharp taste, often with notes such as citrus and chocolate.

7. Brazil

Brazil is the world's largest coffee producer and one of the world's most important Robusta producing regions. Brazilian beans have low acidity and a strong taste, making them suitable for making espresso.

8. Yirgacheffe, Ethiopia

Ethiopian Yirgacheffe is known as the birthplace of "original coffee". This kind of beans usually has a strong and complex fruity flavor, with flavor characteristics such as lemon and jasmine.

9. Malabar, India

Indian Malabar is a special variety of coffee beans that undergo special processing such as fermentation and drying after picking. This bean usually has a strong taste and low acidity, suitable for making strong Italian coffee.

10. Yunnan Dianhong Tea from China

Yunnan Dianhong is a highly regarded local coffee bean variety in China. It grows in high altitude areas of Yunnan and has a unique flavor and rich taste. In recent years, Yunnan Dianhong has also begun to enter the international market and has received a lot of praise.

The above introduces several popular varieties in the domestic coffee bean variety rankings. As people's requirements for coffee quality increase, I believe that more excellent local coffee beans will emerge in the future.