Ten Years as a Barista: How should good coffee be defined?

Coffee is one of the three major beverages in the world. As the consumption rate of coffee in China continues to increase, it has attracted a large number of coffee lovers. So, after drinking coffee for so long, do you know what the definition of a good cup of coffee is? Today, the editor will show you how to make a cup of coffee.

The editor believes that the so-called "good coffee" is coffee that is professionally roasted from defective raw beans, ground correctly while the roasted beans are fresh, and extracted. The editor does not use the terms "delicious" or "unpalatable" because everyone has different taste preferences, but the editor believes that the following conditions are necessary for a cup of good coffee.

(Flash Mandheling coffee beans)

1: High-quality green beans without defects

For a good cup of coffee, you must choose coffee beans without defects. For example, the Fresh coffee I usually drink is made of high-quality imported green beans, which are hand-selected three times. They are fine coffee beans.

2. Freshly roasted coffee

If you want a cup of coffee to taste good and fresh, roasting is also very important. The editor recommends that you can keep the coffee for a few days after roasting before drinking it. This is also what we often call "raising beans".

3. Freshly ground coffee

When buying coffee, it is best to choose coffee beans and grind them when you drink them. If you buy coffee powder and fail to brew it in time, the aroma of the coffee will be lost and the taste of the coffee will become relatively poor.

4: Freshly brewed coffee

After brewing, it is best to drink it within five minutes, because if the coffee becomes cold, the taste of the coffee will have a bad sour taste, so this is also a necessary condition for a good cup of coffee.