Ranking of the world's best coffee beans: the top varieties with great reputation are revealed!

Ranking of the world's best coffee beans: the top varieties with great reputation are revealed!

Ranking of the world's best coffee beans: the top varieties with great reputation are revealed!

Coffee is one of the most popular drinks in the world, and coffee beans are a key factor in determining the quality and taste of a cup of coffee. There are many excellent coffee bean varieties that are highly respected around the world. Here we will introduce the top varieties that have a great reputation in the world's best coffee beans rankings.

1. Colombian Supremo

Colombian Supremo is one of the most popular and widely used high-quality Arabica coffee beans in the world. This coffee bean grown in high altitude areas of Colombia has a rich and balanced taste, with soft, moderate acidity and rich aroma. It is known as the representative of "classic" and "tradition".

2. Kenya AA

Kenya AA is one of the famous coffee bean varieties in Africa and one of the most popular Arabica coffees in the world. This coffee bean is grown in high altitude areas of Kenya and is known for its unique acidity and fruity aroma. It has a rich, complex taste with fruity flavors such as citrus and black currant.

3. Indian Mandheling

Mandheling is a premium Arabica coffee bean from Sumatra, Indonesia. This coffee bean is known for its rich, low acidity and natural sweetness. It has a dark, smooth taste with complex flavors such as chocolate and tobacco.

4. Yirgacheffe, Ethiopia

Ethiopia Yirgacheffe is one of the oldest and most famous Arabica coffee varieties in Africa. This coffee bean, grown at high altitudes in southern Ethiopia, has a unique floral and fruity flavor. It is known as the "King of Coffee" and is the best choice for many coffee lovers.

5. Santos, Brazil

Santos, Brazil is one of the world's largest coffee producers and one of the most popular varieties of Arabica coffee beans worldwide. This coffee bean from the southern region of Brazil has the characteristics of rich, balanced and sweet taste. It is suitable for making various types of coffee, including espresso, latte, etc.

6. Excelso, Colombia

Colombian Excelso is the second highest quality Arabica coffee bean variety in Colombia and is also highly recommended and loved. Compared with Supremo, Excelso has slightly smaller beans but still maintains high quality and excellent taste. It has the characteristics of being smooth, moderately acidic and rich in aroma.

7. Antigua, Guatemala

Guatemala Antigua is one of the most famous coffee producing regions in Central America and one of the most popular Arabica coffee beans in the world. This coffee bean grown in high altitude areas of Guatemala has the characteristics of moderate acidity, rich aroma and softness. It is known as the "gentleman's" choice.

8. Arusha, Tanzania

Arusha, Tanzania is one of the famous coffee producing areas in East Africa and one of the most popular Arabica coffee beans in the world. This coffee bean grown in the high altitude areas of northern Tanzania has the characteristics of rich, balanced and fruity aroma. It is suitable for making various types of hand-brewed and drip coffee.

9. Indian Mandal

Indian Mandarin is one of the famous high-quality Arabica coffee beans in South Asia. This coffee bean grows in the high altitude areas of southern India and is famous for its moderate acidity, smooth taste and rich aroma. It is the best choice in the minds of many coffee lovers.

10. Los Pugetes, Colombia

Los Pugetes is one of the most famous coffee producing regions in Colombia and one of the most popular Arabica coffee beans in the world. This coffee bean grown in the high altitude area of ​​southwestern Colombia is characterized by richness, balance and moderate acidity. It is known as the representative of "elegance".

The above are the top varieties of the world's best coffee beans that have received great reviews. No matter what taste and flavor you like, you can find the right choice for you from these varieties.

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