Top ten coffee beans you can't miss!

1. Blue Mountain Coffee Beans

Blue Mountain coffee beans are one of the most popular coffees in the world. They are produced in the Blue Mountain region of Jamaica, which has a suitable altitude, humid climate and fertile soil. These conditions give Blue Mountain coffee beans a unique taste and aroma.

2. Colombian Supremo

Colombian Supremo is a premium coffee bean from Colombia. They are considered one of the best Arabica varieties in the world. These coffee beans are grown in the high altitudes of Colombia with a cool climate and plenty of sunshine, so they have low acidity, rich taste, and fragrant aroma.

3. Indian Mandheling

Mandheling is a premium coffee bean from Sumatra, Indonesia. This coffee is world-renowned for its rich and deep taste. With low acidity, rich chocolate and spice aromas, Mandheling is suitable for coffee lovers who like a strong taste.

4. Yirgacheffe, Ethiopia

Ethiopia Yirgacheffe is one of the most famous coffee beans from Ethiopia. They grow at high altitudes, in a cool climate and fertile soil. This coffee bean has the characteristics of high acidity and strong floral and fruity aroma, and is known as "garden coffee".

5. Santos, Brazil

Brazilian Santos is one of the most produced and exported coffees in the world. They are grown in the southern region of Brazil, benefiting from warm and humid climatic conditions. This coffee bean has low acidity, a balanced taste and sweetness, which makes it popular all over the world.

6. Kenya AA

Kenya AA is the top Arabica coffee beans from the high altitude areas of Kenya. They grow in volcanic soil, cool climate and plenty of sunshine. This coffee bean has the characteristics of high acidity, fresh taste and rich aroma, and is known as "black gold".

7. Oyaka, Mexico

Oyaka is a premium coffee bean from the southern region of Mexico. They grow at higher altitudes with a cool and humid climate. This coffee bean has low acidity, a soft and balanced taste, and is suitable for those who like mild flavors.

8. Indonesian Mandheling

Indonesian Mandheling is one of the most popular Arabica varieties in the world. They are grown on the island of Sumatra, benefiting from unique soil and climate conditions. This coffee bean has a rich and deep taste, low acidity, and a unique spice flavor.

9. Antigua, Guatemala

Guatemala Antigua is the top coffee beans from Guatemala. They grow at high altitudes, with a cool climate and fertile soil. This coffee bean has the characteristics of high acidity, fresh taste and rich aroma, and is known as the "King of Central America".

10. Manyara, Tanzania

Tanzania Manyara is a premium coffee bean from Tanzania. They are grown in the southern mountainous areas, benefiting from abundant rainfall and fertile soil. This coffee bean has the characteristics of moderate acidity, soft taste and rich floral and fruity aroma.

The above are the top ten coffee beans. Each one has its own unique flavor and taste. Please choose the one that suits you according to your personal preferences and enjoy the delicious taste!