Coffee beans SL34: a classic choice with a mellow taste

Coffee beans SL34: a classic choice with a mellow taste

Coffee is one of the most popular drinks in the world, and SL34 coffee beans are known as a classic choice. It is famous for its unique aroma and diverse uses. This article will introduce SL34 coffee beans from the aspects of planting, processing, and roasting, and take you to appreciate this classic choice.

Planting

SL34 is one of the most popular and widely cultivated varieties of Kenyan coffee. It originated in the 1930s and is widely recognized as a high-quality coffee producing area in the region. This variety has high cold and disease resistance and is adapted to the harsh environmental conditions in Kenya's high altitude areas.

SL34 coffee trees usually grow above 1,600-1,800 meters above sea level, where the climate is cool and humid, and the soil is rich in nutrients. Farmers carefully care for each tree and fertilize and water it regularly to ensure that the coffee trees can thrive.

Processing

The processing of SL34 coffee beans is very important, as it directly affects the quality of the final taste. Generally, these coffee beans undergo a wet processing method. First, farmers pick the ripe coffee cherries and put them into a tank for fermentation. During the fermentation process, the pulp is broken down, allowing the coffee beans to better absorb water and nutrients.

Next comes the washing and drying phase. Farmers use clean water to thoroughly wash away the pulp and other impurities remaining on the coffee beans. They are then spread out to dry naturally in the sun for several days or dried using a machine.

Baking

SL34 coffee beans are suitable for different degrees of roasting, and each level presents different flavor characteristics. Light roasting can highlight its bright and floral characteristics; medium roasting brings a more balanced and mellow taste; dark roasting presents a rich chocolate and nutty flavor.

No matter what roasting degree, SL34 coffee beans can show its mellow flavor. It has rich fruit acidity and sweetness, bringing a pleasant taste experience. Whether it is a single product tasting or used to make various coffee drinks, SL34 can bring you the ultimate enjoyment.

Conclusion

SL34 coffee beans have become a classic choice with their unique aroma and flavor. From planting to processing to roasting, every link is carefully treated, so that this coffee bean can show the best taste. Whether you like light roast, medium roast or dark roast, SL34 can satisfy your pursuit of delicious coffee.

If you want a perfect and unforgettable coffee experience, don't miss this classic choice!