Hand-grinded coffee beans, the aroma of coffee is naturally released

Hand-grinded coffee beans, the aroma of coffee is naturally released

Coffee is a must-have drink for many people every morning. It not only refreshes the mind, but also has a rich aroma and unique taste. Hand-grinding beans is one of the key steps to making the best coffee. By hand-grinding beans, we can fully release the aroma and taste of coffee beans.

Why choose manual grinding?

There are a variety of electric coffee machines available on the market, so why choose hand-grinding? First of all, hand-grinding can ensure that every cup of coffee is fresh. When we buy packaged powder, we cannot be sure whether it is really fresh. By breaking the whole coffee beans into powder by yourself, you can ensure that fresh and high-quality ingredients are used every time you brew.

Secondly, during the mechanized processing, excessive friction may be generated, causing the temperature to rise, and static electricity may also be generated, which will have an adverse effect on the flavor of the coffee. Manual grinding can avoid these problems and maintain the original aroma and taste of the coffee beans.

How to grind coffee beans manually?

To grind coffee beans manually, you first need to prepare a high-quality manual coffee grinder. There are many types and brands available on the market, and you can choose the right machine according to your needs and budget.

Before you start, make sure you have purchased fresh and high-quality coffee beans. Freshness is one of the key factors that determine the taste of coffee. Choose whole, unbroken coffee beans, and try to choose products with clear information such as origin and type and strong traceability.

Next, place the appropriate amount of coffee beans (depending on your taste) into the grinder and adjust the grind. Generally, a coarser grind is suitable for drip brewing or a French press; a medium-fine grind is suitable for espresso or a moka pot; and a finer grind is suitable for a French press.

When you start grinding the beans, rotate the grinding disc at a steady speed until the coffee beans are completely broken into powder. During this process, you will smell the rich aroma of coffee. This is because manual grinding can better retain the aromatic substances inside the coffee beans.

Enjoy the fun of hand-grinding beans

Manual grinding is not only a way to make coffee, but also a way to enjoy life and taste food. When you grind the whole coffee beans into powder and smell the rich aroma of coffee, you will feel a unique, pure and additive-free joy.

In addition, hand-grinding beans at home can also become a journey of sharing, exchanging experiences and experiencing delicious food with family or friends. You can invite them to taste the freshly brewed coffee and share the experience of selecting and making high-quality coffee.

In short, hand-grinding is a simple and interesting process, which can bring us a purer and more natural coffee experience. Whether it is to pursue the perfect distribution of coffee aroma or to enjoy the fun of making coffee, hand-grinding is worth trying.